Reply With QuoteHome made bagels with cream cheese and smoked Scottish salmon.
artichokes with French vinagrette
Home made bagels with cream cheese and smoked Scottish salmon.
cool! I would like to have one.
I am eating cheese: Brie, Blue, Emmental, Grana and Mozzarella, some baguette and beer.
Irish rump steak
Sapateira (Crayfish) and boiled prawns
^Your pic is week old. Hopefully food hasn't turned bad already
Is that baked inside a crust?
Ha no! Luckily I ate it fresh then! Just now I had the time to post it. It is not baked...the crab is boiled as a whole then the meat of the shell is removed and mixed with bread, mayonnaise, beer and spices and refilled into the shell for serving. The legs and pincers come separate and you get the meat out of them with a hammer and special fork.Originally Posted by pocoloco
^Your pic is week old. Hopefully food hasn't turned bad already
Is that baked inside a crust?
Toasted Oat Bread > Hamburger bun > American Cheese > Bacon Weave > Cheddar Cheese > Quartered Hot Dog > Swiss Cheese > Spicy Hot Mustard/Mayo
Considered putting coleslaw on it too, but decided against it... I call it "The Murikan"... If you no longer see me post, I died from eating this.
just some pics from my latest "asado night" :
The King Lionel on his consolle ,empanadas,tira de asado ,chorizo and chicken ,insalata de papas and rivers of chimichurri
you are simply a genius.
Ah ah thx pal ,as Adam Richman is used to say "I'm not a competitive eater,just a regular guy with a serious appetite"
nah, you eat a lot better than the average guy, you work for it, you put creativity and good taste....Hat off to you.Ah ah thx pal ,as Adam Richman is used to say "I'm not a competitive eater,just a regular guy with a serious appetite"
Eh eh yes you right but it's thanks to my mother and both my grandmothers,they shared a lot of passion and culture about food .You further know that in our culture there's an obsessive attention to research the ingredients and preparations ,it's a cliche for some recipes , that homemade is far way better than every 5 stars restaurant .I think that's a deep peculiarity of the latin culture.
I know, Its the same with me, even being Jewish and Israeli, my culture is Italian ( Argentine version) but Italian at last.
My supper - dinner to those of you who swing that way
Grilled salmon marinated in soy sauce, fish sauce, lemon juice and butter
Sweet potato and red potato previously cooked with mayonnaise, honey, and spices, and then warm-up grilled with the salmon
Three bean, cold salad
Shrimp scampi
with total thanks to my wife!
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