What are you eating?

[Troubadour]

Madras lenti and masala tandoori naan bread. :3

[Mujo2000]

How does everyone make their quinoa...just plain or do you go with chickenstock? I've added it to chicken noodle soup a few times.

I've only prepared it with water, but the chicken stock idea sounds good.

We also eat it for breakfast. You pour some warm milk over it. Add honey and some fruit of your choice. It's quite good.

[Soldat_Américain]

That's an idea.

[CrYsIs]

a half plate veg chowmin nicely tendered with capsicum, cabbages and onions along with a cup of green tea

[CrYsIs]

It 5 pm now, i am presently sipping tea while reading MPN threads....with two slices of bread.

[DippaH]

Homemade sandwich;

Ciabatta bread with dried tomatoes
Green pesto as spread
Grana cheese
Parma ham
Sicilian tomatoes
And a mix of different Mediterranian salad leaves...

[Holycrusader]

Homemade sandwich;

Ciabatta bread with dried tomatoes
Green pesto as spread
Grana cheese
Parma ham
Sicilian tomatoes
And a mix of different Mediterranian salad leaves...

Mniam mniam... Dried tomatoes are so tasty...

[Ivan le Fou]

Now that's a good looking sammich!

I guess it tastes good as well.

[ghostdog]

Going to blend together these great ingredients making my lunch :fusilli+black truffle+fresh ricotta cheese .

[beNder]

Homemade sandwich;

Ciabatta bread with dried tomatoes
Green pesto as spread
Grana cheese
Parma ham
Sicilian tomatoes
And a mix of different Mediterranian salad leaves...

Looks good dude!

Breakfast for me was a BLT and milk. Breakfast of champs!

[Ohtar1985]

Going to blend together these great ingredients making my lunch :fusilli+black truffle+fresh ricotta cheese .

Orange = tomatoes, green = spinach. What do they add to violet ones? I ask because it's the first time I see them. :P

EDIT: bietola rossa?

[DippaH]

Now that's a good looking sammich!

I guess it tastes good as well.

Looks good dude!

Breakfast for me was a BLT and milk. Breakfast of champs!

Best sandwich I've made in a while! A couple of friends at work even asked me to make them one next week

Next project will probably be a BLT. You don't see them too often here in Europe...

[Eat a bullet]

Orange = tomatoes, green = spinach. What do they add to violet ones? I ask because it's the first time I see them. :P

EDIT: bietola rossa?

Si, the red are beets and the yellow, I think is turmeric.

I'm not a fan of soft ricotta, so I don't think I'd like this. Especially if it's served cold, but it is interesting, ghostdog.

[Climber]

Quinoa is best made with water, its the way the people of America ate it. You can chose to cook it with stock, but you are going to add fat to a great non fat food.

BTW, Riccota is great.

[Ivan le Fou]

Rerolling the "à la bonne franquette" meal.